Partner resource
Properties of veget...
Animation
Hydrolysis of fats
Animation
Addition reactions ...
Slideshow
Fats in our diet
Slideshow
Essential fatty acids
Animation
Reactions of fats
Whiteboard exercise
Hydrogenation of a fat
Whiteboard exercise
Which is healthier,...
Animation
Is also part of...
Fats and sugars
Class activity
Relevant to...
Secondary School
Upper Secondary (Grades 10-12)
Copyright
YDP SA
Keywords
Triglyceride , fatty acid , fats , tissue , nickel , hydrolysis , cholesterol , ester , glycerol , fat , double bond , saturated , oleic acid , linoleic acid , arteriosclerosis , hormone , acidic , non-polar , sodium hydroxide , fish , reactions , food , prostaglandin , arachidonic acid , unsaturated fat , saturated fat , saturated fatty acid , unsaturated , health , diet , surface tension , obesity , soap , oil , solubility , addition , linolenic acid , tension , bromine , foam , butter , alkaline , hexane , organic solvent , catalyst , hydrogenation , addition reaction , nickel catalyst , margarine , vegetable oil , saponification , hardening , cosmetic , insolubility , biological molecule , sodium salt , animal fat , alkaline hydrolysis , non-polar organic solvent , foaming , acidic hydrolysis , pharmaceutical preparation , carbon-carbon double bond , aqueous bromine , industrial reaction , semi-solid fat , semi-solid , oil hardening , energetic value , fat-rich food , fat-rich , essential fatty acid , sodium soap , unhealthy , cholesterol biosynthesis , biosynthesis , trans- unsaturated fat , trans fat , Reactions of fats
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