Login
Shopping Cart   
Resource details
Users Rating: 0      Votes: 0      Your vote: 0
  •  
Vote:

Food processing in the alimentary canal

Subject: Biology
Grade: Upper Secondary
Publisher: YDP
Resource types: Class activity
Resource ID: b338
Description:
At the end of this activity, students should be able to:
– describe the digestion of carbohydrates, proteins, fats and nucleic acids
– describe the nervous and hormonal regulation of the secretion of digestive juices.

More options

Tell a friend: 
Send  
Partner resource
Food processing in ...
Whiteboard presentation
Consists of...
Digestive enzymes a...
Student activity
Carbohydrate digestion
Student activity
Protein digestion
Student activity
Lipid digestion
Student activity
Nucleic acid digestion
Student activity
Where are nutrients...
Student activity
Nervous regulation ...
Student activity
Hormonal regulation...
Student activity
Relevant to...
Copyright
Keywords
 

Reminder notice for Free Content Creator access point

Notice

Before posting any material, please insure that you have thoroughly reviewed the Terms of Use, Privacy Policy and Children’s Information Privacy Policy and are completely familiar with the rules and obligations for submissions to Carolina Biological’s Online Services. For ease of reference, links to each of these documents is provided below.


Terms of Use
Privacy Policy
Children’s Information Privacy Policy

Continue