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Biochemical tests; chromatography; electrophoresis and separation of tissues

Subject: Biology
Grade: Upper Secondary
Publisher: YDP
Resource types: Class activity
Resource ID: b36
At the end of this activity, students should be able to:
– know how to detect sugars, reducing sugars, polysaccharides, fats and proteins in biological material
– define electrophoresis and describe the components of an electrophoresis unit and the principles of electrophoretic separation
– define chromatography and describe the components of a paper chromatography unit
– explain the concept of relative front and its application in chromatography.

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Biochemical tests; ...
Whiteboard presentation
Consists of...
Detection of saccha...
Student activity
Detection of saccha...
Student activity
Detection of fats
Student activity
Detection of proteins
Student activity
Student activity
Student activity
Separation of the c...
Student activity
Relevant to...

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